August 29th, 2017
OSU biochemists have come up with a novel method to overcome major challenges in the study of the otoferlin protein and its role in human […]
Oregon State microbiologists have suggested a new paradigm for the study of microbiomes—one that has key implications for medical care.
Shan Lansing earns her master’s degree in chemistry in just one year and her bachelor’s in three. In two months, she will begin her dream […]
Corvallis Public Library presents a public lecture on the 2016 Nobel Prize in Physiology and Medicine by Viviana Perez, assistant professor of biochemistry and biophysics.
The Oregon State University Microbiome Initiative is offering a series of events including a training workshop, a research forum and a public lecture featuring an […]
Fueled by an urgency driving microbiome research nationally, the College of Science launches the OSU Microbiome Initiative this spring.
Three science students and alumni have received prestigious Fulbright Awards for the 2017-2018 academic year.
Chemist Staci Simonich explains how tiny toxic air particles travel great distances and significantly increase overall health risks in an interview for Living on Earth […]
OSU Microbiologist discovers that Chitosan, a natural carbohydrate derived from crustacean shells, shows potential as an antidote against a food poisoning bacterium.
The Microbiology Student Association Research Symposium will be held on April 8, 2017, from 9 a.m. – 5 p.m.
Since the mid-1990s, biochemistry professor Ryan Mehl has been working to find the perfect chemical reaction for attaching proteins to just about anything. And now […]
A new study reveals nearly 3% of people infected with Ebola in the 2014-15 epidemic were “super spreaders,” responsible for infecting 61% of all cases.
Microbiology researchers develop a molecule that neutralizes antibiotic-resistant germs ability to destroy the antibiotic, which is garnering worldwide attention and media coverage.